32b3703c-e9ef-4dc4-9afa-79b9f0e741ed-CN

Harmonising the implementation of EU legal requirements in the fields of Plant Health and Plant Protection Products through the 'Better Training for Safer Food' Initiative

Status
open for submission
Deadline
19 Oct 2026, 14:00 UTC
Estimated value
€3,900,000
Published
30 Jun 2026
Submission
Electronic submission
Tender summary

The subject of this call for tenders is the organisation and implementation of training activities in the areas of plant health and plant protection products under the "Better Training for Safer Food" initiative. The current deadline is 19 Oct 2026, 14:00 UTC. The listed estimated value is €3,900,000.

What the buyer needs

  • The subject of this call for tenders is the organisation and implementation of training activities in the areas of plant health and plant protection products under the "Better Training for Safer Food" initiative.

Procurement signals

  • Procedure: HADEA/2026/OP/0038
  • Procedure type: Source procedure code 47396220
  • Contract type: Services contract (31095498)
  • Submission method: Electronic submission
  • Published: 30 Jun 2026

Procurement categories

CPV 80500000

CPV labels are not yet mapped locally, so the official category codes are shown as source-backed identifiers.

Programme and geography

Programme period 2014 - 2020Programme period 2021 - 2027

Derived from official EU Funding & Tenders portal source fields. Use this as a shortlisting aid; the official tender record remains authoritative.

Source-backed details

Original identifiers and classification fields from the EU tender source.

Procedure identifier
HADEA/2026/OP/0038
Business identifier
32b3703c-e9ef-4dc4-9afa-79b9f0e741ed-CN
Procedure type
Source procedure code 47396220
Contract type
Services contract (31095498)
Authority source ID
47352360
Tender timezone
Europe/Brussels
Second-stage deadline
19 Oct 2026, 14:00 UTC
Fetched
15 Jul 2026, 07:21 UTC
Full official description

The subject of this call for tenders is the organisation and implementation of training activities in the areas of plant health and plant protection products under the "Better Training for Safer Food" initiative.